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Mostarda Di Fichi (Fig Mustard)
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Mostarda Di Fichi (Fig Mustard)

Mostarda Di Fichi (Fig Mustard)

 

IMPORTED FROM ITALY

Our artisanal Fig Mustard is crafted from premium figs, delivering a perfect balance of sweet candied fruit and warm, aromatic spice. Ideal for pairing with sweet and spicy cheeses, charcuterie boards, roasted meats and smoked salmon,  it brings a gourmet flair to any dish. Its versatility shines with desserts as well—try it with mascarpone, dark chocolate, or even ice cream for a unique flavor experience

Ingredients

Fig , brown sugar, water, lemon juice, natural aroma of mustard

How to store

Keep in a dry and cool place, refrigerate after opening.

$11.40

Original: $38.00

-70%
Mostarda Di Fichi (Fig Mustard)—

$38.00

$11.40

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Mostarda Di Fichi (Fig Mustard) - Image 2

Mostarda Di Fichi (Fig Mustard)

 

IMPORTED FROM ITALY

Our artisanal Fig Mustard is crafted from premium figs, delivering a perfect balance of sweet candied fruit and warm, aromatic spice. Ideal for pairing with sweet and spicy cheeses, charcuterie boards, roasted meats and smoked salmon,  it brings a gourmet flair to any dish. Its versatility shines with desserts as well—try it with mascarpone, dark chocolate, or even ice cream for a unique flavor experience

Ingredients

Fig , brown sugar, water, lemon juice, natural aroma of mustard

How to store

Keep in a dry and cool place, refrigerate after opening.

Product Information

Shipping & Returns

Description

 

IMPORTED FROM ITALY

Our artisanal Fig Mustard is crafted from premium figs, delivering a perfect balance of sweet candied fruit and warm, aromatic spice. Ideal for pairing with sweet and spicy cheeses, charcuterie boards, roasted meats and smoked salmon,  it brings a gourmet flair to any dish. Its versatility shines with desserts as well—try it with mascarpone, dark chocolate, or even ice cream for a unique flavor experience

Ingredients

Fig , brown sugar, water, lemon juice, natural aroma of mustard

How to store

Keep in a dry and cool place, refrigerate after opening.