Gluten Free Penne - Bag
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IMPORTED FROM ITALY
Enjoy authentic Italian gluten-free penne pasta crafted using traditional methods from the Tuscan hills. Produced by a historic pasta maker that preserves centuries-old techniques, this premium pasta delivers the flavor and texture of classic Italian pasta—without gluten.
Our Gluten Free Penne cooks perfectly al dente and is ideal for a variety of dishes, pairing beautifully with pesto, rich tomato sauces, creamy recipes, and baked pasta meals. Its authentic taste and satisfying bite make it a favorite for anyone seeking high-quality gluten-free pasta. Many customers even describe it as “the best gluten-free pasta they’ve ever tasted.”
Ingredients
Corn flour, rice flour, water . It might contain trace of soy, mustard. GMO free.
Cooking instructions
Bring water to a boil, add salt as desired, cook for 12 minutes or 10 minutes ( al dente).
Original: $11.99
-70%$11.99
$3.60More Images
Gluten Free Penne - Bag
Â
IMPORTED FROM ITALY
Enjoy authentic Italian gluten-free penne pasta crafted using traditional methods from the Tuscan hills. Produced by a historic pasta maker that preserves centuries-old techniques, this premium pasta delivers the flavor and texture of classic Italian pasta—without gluten.
Our Gluten Free Penne cooks perfectly al dente and is ideal for a variety of dishes, pairing beautifully with pesto, rich tomato sauces, creamy recipes, and baked pasta meals. Its authentic taste and satisfying bite make it a favorite for anyone seeking high-quality gluten-free pasta. Many customers even describe it as “the best gluten-free pasta they’ve ever tasted.”
Ingredients
Corn flour, rice flour, water . It might contain trace of soy, mustard. GMO free.
Cooking instructions
Bring water to a boil, add salt as desired, cook for 12 minutes or 10 minutes ( al dente).
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Â
IMPORTED FROM ITALY
Enjoy authentic Italian gluten-free penne pasta crafted using traditional methods from the Tuscan hills. Produced by a historic pasta maker that preserves centuries-old techniques, this premium pasta delivers the flavor and texture of classic Italian pasta—without gluten.
Our Gluten Free Penne cooks perfectly al dente and is ideal for a variety of dishes, pairing beautifully with pesto, rich tomato sauces, creamy recipes, and baked pasta meals. Its authentic taste and satisfying bite make it a favorite for anyone seeking high-quality gluten-free pasta. Many customers even describe it as “the best gluten-free pasta they’ve ever tasted.”
Ingredients
Corn flour, rice flour, water . It might contain trace of soy, mustard. GMO free.
Cooking instructions
Bring water to a boil, add salt as desired, cook for 12 minutes or 10 minutes ( al dente).
